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Kathryn Tann

Writer, est. 1996

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Tag: seafood

Food Stories: The Seafood Saga

January 24, 2019March 23, 2019Leave a comment

Fish was never the issue. I like fish, and I don't have a problem with fins or gawpy faces. But it was crustaceans I couldn't do. Lobsters, crabs, prawns... they were - well - a differen't kettle of fish...I think a good part of my dislike for crustaceans - be it under my feet or … Continue reading Food Stories: The Seafood Saga

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